1)Braised Goose Liver in Abalone Sauce,鲍汁鹅肝2)Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce,鲍汁煎鹅肝3)Braised Goose Webs in Abalone Sauce,鲍汁扣鹅掌4)Braised Boletus in Abalone Sauce,鲍汁牛肝菌5)Braised Goose Webs and Black Mushrooms in Abalone Sauce,鲍汁北菇鹅掌6)Braised Sea Cucumber and Goose Webs in Abalone Sauce,鲍汁鹅掌扣辽参
